Fans of sake and cherry are going to love this flavor-filled Margarita. It features Voodoo Tiki Desert Rose Tequila, whose prickly pear infusion adds a great contrast to the cherry syrup and compliments the sake beautifully. Not the best frozen Margarita, the Japanese Cherry Blossom is best served on the rocks or straight up.
Ingredients:
* 1 1/2 oz Voodoo Tiki Desert Rose Tequila
* 2 oz sake
* 1 oz cherry syrup
* 1 oz sour mix
* 1 oz lemon juice (approx. 1 lemon)
* sugar for rimming
* cherry and lemon twist for garnish
Preparation:
1. Rim a chilled margarita glass with sugar.
2. Pour the ingredients into a cocktail shaker with ice.
3. Shake well.
4. Strain into the prepared glass.
5. Garnish with a cherry and lemon twist.
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